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K. Karp. Consulting Co., Inc. company details

Type: Domestic Business Corporation
Paul A Wickesser Esq
DOS Process Name
502 Adams Street
DOS Process Address
Centerport
DOS Process City
New York
DOS Process State
11721
DOS Process Zip
Suffolk
County
New York
Jurisdiction

K. Karp. Consulting Co., Inc. is a company located at 502 Adams Street, Centerport. It was established as a domestic business corporation in Suffolk county, under company number 1443804 on May 2, 1990, 34 years ago.

The data below is presented in a way identical to how it exists in government databases. Several companies can exist nationwide under the same name. Please be advised to check whether the information provided pertains to the specific company you are looking for.

City certifications

K. Karp Consulting Co., Inc. is a WBE certified company. Created on January 1, 1990, they can be found at 27 East 21St Street, 3Rd Floor,10010 New York. They can be reached by phone at 212-260-1070, by fax at 917-591-5104 or using email at karen@kkandp.com. They also run a website - http://www.kkandp.com. K. Karp Consulting Co., Inc. fulfilled multiple contracts, among them:
a contract for Client valued at $237 816,00 that consisted of “Advised Shop Architects on programming and space specifications for a market hall located in downtow”;
a contract for Client valued at $4 666,00 that consisted of “Assisted the bakery in recruiting for the position of Director of Distribution.”;
a contract for Client valued at $75 000,00 that consisted of “Co-produced the annual James Beard Foundation food conference.”.

K. Karp Consulting Co., Inc.
Formal name
Karen Karp & Partners
DBA
212-260-1070
Telephone
917-591-5104
Fax
karen@kkandp.com
Email
WBE
Certification
NON-MINORITY
Ethnicity
27 East 21st Street 3rd Floor New York 10010
Address

Mailing address
http://www.kkandp.com
Website
01/01/1990
Date of establishment
K. Karp Consulting is a company whose services include business plans, mapping and data visualization, funding strategies, strategic and sustainable sourcing, local food procurement, concept development, market assessment and feasibility studies, and strategic planning.
Business description

Job experience

237 816,00
Contract value
47 %
Percent self performed
11/30/2016
Job date
Advised Shop Architects on programming and space specifications for a market hall located in downtow
Experience

Job experience

4 666,00
Contract value
100 %
Percent self performed
11/08/2019
Job date
Assisted the bakery in recruiting for the position of Director of Distribution.
Experience

Job experience

75 000,00
Contract value
100 %
Percent self performed
12/31/2016
Job date
Co-produced the annual James Beard Foundation food conference.
Experience

Job experience

Open Door Family Medical Centers
Client name
82 500,00
Contract value
100 %
Percent self performed
09/28/2016
Job date
Developed a food strategy for Open Door Family Medical Centers' administrators, practitioners, and p
Experience

LOCATION UNAVALIABLE

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